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Wood Pellet Smoker & Grill Cookbook: Delicious Recipes Including Beef, Pork, Lamb, Fish, Veggies, Game, and Etc. a book 

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Wood Pellet Grill Cookbook By Adam Jones

Complete barbecue cookbook for smoking and grilling
beef, pork, lamb, poultry, salmon, seafood, fish, game, and veggies. Wood pellet grills are known for being a lot more efficient in comparison to other types. The book includes photographs of every finished meal, temperature charts, helpful tips, also a sauces chapter to make your job easier. The book gives you the tools you need to start that perfectly smoked meat.

Here are some recipes that you can find in the book:

  • Chimichurri Grilled Beef Tri-Tip with Garlic Rub
  • BBQ Glazed Grilled Pork Chops with Chili Rub
  • Sweet Grilled Hot Chicken with Soy Sauce
  • Black Pepper Grilled Tuna with Sesame Seeds

A unique cookbook for:

  1. Keeping the culinary tradition of Smoke cooking alive.
  2. Giving you the tools and tips you need to start that perfectly smoked meat.
  3. Reminding you that smoking food is one of the most ancient and most cherished cooking traditions!

  • Dimensions 19.05 x 0.94 x 23.5 cm
    Language English
    Print length 160 pages
    Book Type Paperback
    ISBN-13 979-8815997783
    Publication date 3 May 2022

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Wood Pellet Smoker & Grill Cookbook: Delicious Recipes Including Beef, Pork, Lam

SKU: a1817efd-b7a9-475f-ac68-7d5617d5c954
£20.21Price
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