Food Hygiene Record Book: ALL in One Book Includes Kitchen Cleaning Log, Food Temperature Log Book with Inventory Management & Food Wastage Log | ... Restaurants and Businesses | Big Format A4
Description
Publisher Independently published (23 May 2021) Paperback 109 pages Dimensions 21.59 x 0.64 x 27.94 cm Language English Book Type Paperback ISBN-13 979-8509076329 This Food Hygiene Record Book is imperative to running an organized and hygienic business.
✿ USEFUL & CONVENIENT:
All the necessary components to running a clean kitchen are included in this Log.
1- Food Waste Log:
✔ This waste log gives your staff the perception that they’re being monitored more closely, which will make them more careful when handling food. They’ll be more diligent. They’ll think twice before bringing food home with them.
2- Freezer Temperature Log Book with Food Inventory Tracker:
✔ Controlling the temperature of food is a very effective way of controlling the growth of bacteria, and so reducing the risk of food poisoning.
You must keep the records at the premises at all times so an Authorised Officer from the Food & Safety team can check them when they visit your premises.
3- Kitchen Deep Cleaning Checklist Record Log Book:
✔ Cleanliness has always been a crucial factor in attracting new customers and keeping existing ones. It includes all the big daily, weekly, and monthly cleaning tasks. All the necessary components to running a clean restaurant are included in this Logbook.
✿ WELL-CUSTOMIZED INTERIOR :
✔ The 109-page paperback book is a matte book and bound with book industry binding, don't worry, table cells are large and let you write comfortably, and The quality crisp white paper minimizes ink bleed-through and is perfect for pen or pencil users.
✿ PAGE DIMENSIONS :
✔ Its 21.59 x 27.94 cm (8.5" x 11") dimensions, make it easy for filing on a bookshelf, travel, or storage in a cabinet or desk drawer. It lays flat durably while writing on it.
Features of this book include :
- The first page has a place to record the owner's name.
- Table of contents.
- Warm Unit or Fridge/ Freezer Temperature Log Book with Food Inventory Tracker. (36 pages)
- Kitchen Deep Cleaning Checklist Record Log Book. (36 pages)
- Food Waste Tracker. (36 pages)
✪ Stop screwing yourself over. It’s time to run a smarter business.
This Food Hygiene Logbook is perfect for catering, hotels, restaurants, offices, commercial kitchens, pubs, schools, cafes, or any place where food is prepared on the premises.
Don't forget to click the " to Basket " button to get your copy!
ABOUT US
We offer the best prices around on high quality products. Our E-store is offering electronics, toys, sporting apparel, clothing, tools, general home, garden items and many more. Contact ASAP if your item isn't arrived on estimated date.
FAST & TRACKED SHIPPING
All Items are Sent Tracked even if its for £1, If you wan
